Wednesday, February 8, 2012

Conversation Heart and Cookies

Another surprise for my husband. 
I left them in this truck at work.
Cookies and a handmade conversation heart.

1 cup crisco butter shortening
1 cup peanut butter
1 cup packed brown sugar
1 cup granulated sugar
2 eggs
4 Tbsp. milk
2 tsp. vanilla
3 1/2 cups AP flour
2 tsp. baking soda
1 tsp. salt
Hershey Milk Chocolate Hearts or Dove Dark Chocolate Hearts

Cream together shortening, peanut butter, and sugars. 
Add eggs, milk, and vanilla.  Add flour, soda and salt.
Use a melon scoop to scoop dough into a ball.
Roll balls of dough in extra granulated sugar.
Bake on a pan lined with parchment paper
for 10-12 minutes at 375 degrees
While still warm press in a chocolate heart.
Makes 48 cookies.

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