Waldorf Red Velvet Cake

Waldorf Red Velvet Cupcakes

My husband was so excited when I told him

that me and our daughter were going to make

his grandma's Waldorf Red Velvet Cake only

we made cupcakes for portion control... lol

His grandma would bake cakes

everytime she would visit and

freeze them for when they would visit her.

The baby holding the recipe for us.

Playing with measuring cups and teaspoons.

Here is the recipe with her name next to it.

There are many steps to this recipe and the first

thing you do is cook the flour and milk together

on the stove until it is thick. 

Then put in the refrigerator until

 the cupcakes are done.

Here is what they look like before they bake.

Baked at 350 degrees for 20 minutes.

Done baking.

Mixing the butter, sugar and vanilla then the blob

on the right is the milk/flour mixture.

Frosting is a cream color

because of the 1 cup of butter.

Our daughter piped on some of the frosting.

I believe he was thinking about his grandma.

I believe she just wanted a bite.

And all she got was the wrapper...lol!!